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From Lex's Pantry

Montreal Steak Spice - Extra Garlic

Montreal Steak Spice - Extra Garlic

$9.00 CAD
$9.00 CAD
Sale Sold out
Size
Salt

Our wonderful Montreal Steak Spice, now with MORE GARLIC! Yes, you heard that right, MORE garlic. 

 Is there anything more perfect, than a perfect steak straight from the grill? 

Well, we think it's slightly more perfect with this Montreal-style Steak Spice. 

Recipes using Montreal Steak Spice

Steak Tips

Before you season your steak, pat it dry and let it air dry, on both sides for at least 30 minutes. The drier the surface of the steak, the better the sear you will get when it hits the grill.

Doing a reverse sear, the same principle applies. 

Just sprinkle on a bit of your Montreal Steak Spice From Lex's Pantry and do your magic. 

Serve with your favourite sides from caesar salad to baked potatoes, fresh asparagus to steak-house style pickles. Or just slice it against the grain and pop it on top of a garden salad with a  drizzle of balsamic. Perfection!   

Try Something New

You know what I'm going to say, Montreal Steak Spice Burgers! If you haven't tried them yet, now is the time!

Shop Safe & Smart with our Ingredient, Allergen & Dietary Preference/Restriction Lists

Ingredients

Kosher Salt, Black Peppercorns, Garlic, Chili Flakes, Mustard Seed, Coriander Seed

Allergens 

  • Mustard

Dietary Preferences

Dietary

  • Low fat
  • Sugar-free
  • Vegetarian
  • Vegan
  • Soy-free
  • Nut-free
  • No preservatives
  • No artificial sweeteners
  • No artificial flavors
  • No artificial colors
  • No added MSG
  • Lactose-free
  • Gluten-free
  • Dairy-free
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  • Spice Storage

    Spices, rubs and spice blends, should be stored in a dry, cool, dark place and used quickly to get the most flavour from them.

    Ground spices typically lose their freshness and are often past their peak in 6 months.