Skip to product information
1 of 3

From Lex's Pantry

Montreal Red Rub

Montreal Red Rub

Regular price $12.00 CAD
Regular price Sale price $12.00 CAD
Sale Sold out
Quantity

 

Already a best-seller, our Montreal Red Chicken Rub is a gently warm and complex rub for all forms of chicken.

Inspired by nights on rue St. Denis in Montreal where we tried almost every chicken joint we could (sometimes more than one if it was a late night), Lex developed this chicken rub because we simply couldn't get those wonderful flavours out of our minds. 

Mixed with a little olive oil or used as a dry rub, Montreal Red is perfect for barbecue night. Though, don’t hesitate to use it as a rimmer on your Caesar too. 

Recipes using Montreal Red Chicken Rub

We are working diligently to share all the ways we use it at home ourselves in our recipe section, but here are a few to get you started: 

Try Something New?

We love to hear, and see, how people are using our spices. If you do something new, please share it with us via Instagram, chat or email, so we can share it with others! (crediting you of course!)

Try Something Quick and Easy. 

Want a Red Rooster Burger? Mix a little of our Montreal Red straight into your ground chicken or turkey to make a fantastic alternative to a beef burger. 

Shop Safe & Smart with our Ingredient, Allergen & Dietary Preference/Restriction Lists

Ingredients

Brown Sugar, Kosher Salt, Paprika, Onion, Coriander, Garlic, Ginger, Cardamom, Oregano, Parsley, Smoked Paprika, Cayenne

Allergens 

Dietary Preferences

Dietary

  • Low fat
  • Vegetarian
  • Vegan
  • Soy-free
  • Nut-free
  • No preservatives
  • No artificial sweeteners
  • No artificial flavors
  • No artificial colors
  • No added MSG
  • Lactose-free
  • Gluten-free
  • Dairy-free
View full details
  • Old Fashioned Maritime Gingerbread

    Old Fashioned Maritime Gingerbread

    Old fashioned maritime gingerbread, the way we like it: a dark, tender cake with warm spice, big molasses flavour, and zero fuss. Stir, bake, and slice into generous squares while...

    Old Fashioned Maritime Gingerbread

    Old fashioned maritime gingerbread, the way we like it: a dark, tender cake with warm spice, big molasses flavour, and zero fuss. Stir, bake, and slice into generous squares while...

  • Fajita Recipe

    Fajita Recipe

    Experience the classic Tex-Mex flavours of fajita with Fajita Spice Mix from Lex's Pantry. Carefully crafted with this is a vegan-friendly, additive and gluten-free spice blend.Perfect for grilling or barbecuing,...

    Fajita Recipe

    Experience the classic Tex-Mex flavours of fajita with Fajita Spice Mix from Lex's Pantry. Carefully crafted with this is a vegan-friendly, additive and gluten-free spice blend.Perfect for grilling or barbecuing,...

  • Get Ready to Dig In: Taco Cornbread Tamale Pie Recipe

    Get Ready to Dig In: Taco Cornbread Tamale Pie ...

    Ready to elevate your dinner game with a mouthwatering twist on a classic dish? Look no further than this irresistible Cornbread Tamale Pie recipe featuring the bold flavors of From...

    Get Ready to Dig In: Taco Cornbread Tamale Pie ...

    Ready to elevate your dinner game with a mouthwatering twist on a classic dish? Look no further than this irresistible Cornbread Tamale Pie recipe featuring the bold flavors of From...

1 of 3
  • Spice Storage

    Spices, rubs and spice blends, should be stored in a dry, cool, dark place and used quickly to get the most flavour from them.

    Ground spices typically lose their freshness and are often past their peak in 6 months.