1 9

From Lex's Pantry

Butter Masala Spice

Butter Masala Spice

$12.00 CAD
$12.00 CAD
Sale Sold out

Make your own butter chicken at home with all the great flavours of your favourite restaurant. 

After years of working on this blend to get it just right, we finally got it to restaurant-quality Butter Chicken.  You can use it on the stovetop or in an Instant Pot for a quicker meal. Both turn out a great dish. 

Recipes using this blend

Cooking Butter Chicken

This blend does require some additional ingredients over and above the chicken, but we do our best to make it as easy as possible. And that's pretty easy! 

And don't worry, we will send you the ingredient list required and include instructions for both traditional and Instant Pot options. The Instant Pot version will be a little wetter but don't worry, you'll fix that at the end by adding more butter and cream! 

Try Something New

Have you ever tried a butter chicken burrito? Or butter chicken poutine? Or even butter chicken over pasta? Or the wildly quick and tasty butter chicken mac & cheese? Well, now it will be crazy easy for you to try these at home! 

Shop Safe & Smart with our Ingredient, Allergen & Dietary Preference/Restriction Lists

Ingredients

Kosher Salt, Onion, Turmeric, Garlic, Ginger, Garam Masala, Kashmiri Chili Powder, Coriander, Cinnamon, Fenugreek, Cumin, Cayenne, Cloves, Cardamom

Allergens 

Dietary Preferences

Dietary

  • Low fat
  • Sugar-free
  • Vegetarian
  • Vegan
  • Soy-free
  • Nut-free
  • No preservatives
  • No artificial sweeteners
  • No artificial flavors
  • No artificial colors
  • No added MSG
  • Lactose-free
  • Gluten-free
  • Dairy-free
View full details

Recipes using spice blends & mixes From Lex's Pantry

View all
  • Shakshuka Market Sample Dip in a glass bowl with corn fritters on a layer of papertowels

    Market Sample Dip From Lex's Pantry

    Try this delicious Market Sample Dip made with sour cream, mayo, and any of From Lex’s Pantry spice blends. It’s easy to make, perfect as a dip or sandwich spread,...

    4 comments

    Market Sample Dip From Lex's Pantry

    Try this delicious Market Sample Dip made with sour cream, mayo, and any of From Lex’s Pantry spice blends. It’s easy to make, perfect as a dip or sandwich spread,...

    4 comments
  • "Plate of kale Caesar salad with creamy dressing, Montreal Red grilled chicken breast topped with shaved Parmesan and black pepper

    Taylor's Kale Caesar with Montreal Red Grilled ...

    A hearty, protein-packed kale Caesar salad featuring Montreal Red grilled chicken, crispy spiced chickpeas, tangy Caesar dressing, and Parmesan. Quick, meal-prep friendly, and gluten-free—perfect for a healthy lunch or dinner!

    Taylor's Kale Caesar with Montreal Red Grilled ...

    A hearty, protein-packed kale Caesar salad featuring Montreal Red grilled chicken, crispy spiced chickpeas, tangy Caesar dressing, and Parmesan. Quick, meal-prep friendly, and gluten-free—perfect for a healthy lunch or dinner!

  • Halifax Donair made with From Lex’s Pantry Halifax Donair Spice blend

    The Ultimate Halifax Donair — Sweet, Garlicky, ...

    Bring home Halifax’s late-night legend! This easy Halifax Donair recipe delivers the same bold flavors of the East Coast classic—savory, spiced meat, a hint of sweetness, and that famous Donair sauce....

    The Ultimate Halifax Donair — Sweet, Garlicky, ...

    Bring home Halifax’s late-night legend! This easy Halifax Donair recipe delivers the same bold flavors of the East Coast classic—savory, spiced meat, a hint of sweetness, and that famous Donair sauce....

1 3
View all

  • Spice Storage

    Spices, rubs and spice blends, should be stored in a dry, cool, dark place and used quickly to get the most flavour from them.

    Ground spices typically lose their freshness and are often past their peak in 6 months.